Farmers and climate mental health

Introduction to farmers and their mental health

A farmer is a person who operates a farm and is involved in the agricultural process of growing crops or raising livestock (often known as ranching). The term “farmer” usually refers to someone who owns the land they farm on, compared to farmworkers or farmhands who are employed on the farm. There are many types of farmers who differ by what and how they farm, for example:

Farm specialization:

  • Crop farming
  • Livestock farming, e.g., diary or poultry farming

Farm size:

  • Smallholder farms
  • Family farms
  • Large commercial/industrial farms

While “farmers” are a broad group, with significant differences within and across countries, their mental health is often impacted by common factors associated with the farming identity. Farmers experience a higher rate of mental health problems compared to the average population. The most common factors impacting farmers’ mental health are climate variability, pesticide exposure, financial difficulties, and poor physical health. Other factors include isolation, poor housing, time pressure, inadequate healthcare access, and government regulations. Climate change exacerbates many of these issues.

How does climate change impact the mental health and wellbeing of farmers?

Direct impacts: Climate change affects rainfall patterns and seasons, and increases the frequency, intensity, and geographic coverage of extreme weather events like flooding, droughts, and wildfires. Carrying out farmwork in extreme heat or cold can lead to physical and mental health harms like heat-or-cold-related illnesses and stress, poor mood and sleep, and impaired cognitive functions. Extreme heat can also lead to pesticide drift, spreading toxic chemicals which can cause nausea, headaches, and skin irritation, with long-term health implications. Poor weather and extreme events can destroy crops or decrease yields and harm or kill livestock – all sources of stress, financial hardship, and food insecurity.

Indirect impacts: While many farmers are familiar with adapting to weather conditions, climate change is making “good weather” rare, and adaptation more difficult. In turn, farmers become more vulnerable to chronic stress, exhaustion, and burnout. Farmers may be forced to relocate to find other ways to make a living.

Impacts to identity, interpersonal relationships, and social cohesion: Many farmers view the farm as not just a workplace, but as home, family, and integral to their identity. This intersection of sense of place, community, cultural identity, and land through “emotional and psychological connectedness” describes a concept called topophilia. Topophilia stems from farmers’ relationship with land to sustain their livelihoods (food and/or income) and creates a sense of responsibility for their crops and livestock, which can be undermined by climate impacts. In the case of family farms, closeness to land is also generational. Climate and economic stressors can inflate pressures to keep the farm in the family.

Farming culture is associated with stoicism and self-reliance which contributes to stigmatizing mental health. In farming communities across the world, there are gaps in mental health awareness and knowledge. Combined with geographical isolation that limits mental health service availability and acceptability, help-seeking is low among farmers compared to their urban counterparts. While stigma can cause farmers to feel alienated, a powerful sense of community built upon secure interpersonal relationships can help alleviate these feelings. Strong social ties improve both farming and mental resiliency.

Climate changes threatens social cohesion and individual mental health and can induce an “existential threat” linked to solastalgia.

Unequal impacts on different farmers

Factors that influence farmers’ mental health:

  • Black, Indigenous, People of Color (BIPOC) farmers, especially in North America,
    are structurally oppressed, including through discriminatory lending policies, credit access, and erasure of indigenous farming practices. This has led to inequitable land ownership, incomes, and access to resources, exacerbating farming challenges and related stress.
  • Gender and sociocultural context. In South Asia, women dominate the agrifood sector, but have less rights to land ownership and financial resources, increasing their risk to climate impacts and its mental health repercussions. In Japan, one study showed female farmers were more likely to be depressed than men. Women in rural Kenya are more vulnerable to poor mental health status like burnout, anxiety, and depression as patriarchal norms render women responsible for most household chores and caregiving in addition to their farming duties. On the other hand, men also have gendered experiences with mental health, with stoicism and toxic masculinity making it more difficult to seek help.
  • Age. Older farmers often feel loss more intensely, and are more reluctant to access mental health services due to stigma. Farmers in middle age often have the most responsibilities, creating a convergence of mental health burdens. Younger farmers
    may face additional stressors including limited capital and land access, and unaffordable healthcare, and a study found high rates of depression, anxiety, and stress among young Midwestern farmers in the US.
  • Poverty, often conflated with farm type and farmer identity, challenges resiliency to the mental health impacts of climate change. Commercial or industrial scale farms are typically in a better economic position to deal with challenges compared to smallholder farms.

Research on farmers’ mental health

Case studies around the world:

What can we do to address farmers’ climate mental health?

Solutions to addressing farmers’ mental health will differ depending on geography, farmer type, and local context. It is important to recognize that farmers are not a homogenous group. However, here are broad recommendations that can be adapted to local contexts:

  1. Mental health access, knowledge, and services
  2. Social welfare and protections for farmers.
  3. Education and communication on climate change
  4. Farming policies and practices

What else might we need to know?

Because over one quarter of global greenhouse gas emissions come from food production, the agriculture sector has been a key target in many countries’ emission reduction plans.

  • Farmers’ mental health is affected not only by climate impacts, but by responses to climate change: In countries across the European Union (EU), including the Netherlands, Germany, and France, farmers have been protesting against agricultural policies and discontent with the food system. Farmers have a range of concerns from low pay and low supermarket prices, high production costs, EU subsidies, and free trade agreements, which force farmers to compete with cheap imports from outside the EU, produced with lower environmental standards. The backlash is weakening new climate legislation.
  • How farmers are affected by climate change matters to us all: We all depend on farmers for food, but urban populations are usually distant from farmers, particularly in the Global North (richer and more industrialized countries), which can create polarization. Non-farmers may be quick to judge farmers’ greenhouse gas emissions without distinguishing farm scale or recognizing the difficulty of transitioning to more climate-friendly farming practices. Many farmers want to mitigate the environmental impacts of farming, but they also need the financial and policy support to do so. Farming is a geopolitical issue that requires intersectional collaboration.

Areas for future research and advocacy:

  • Frameworks for understanding farmers’ mental health and risk perception, like the Dependent, interacting, cumulative and escalating (DICE) model and Climate Change Risk Perception Model (CCRPM), may be useful in assessing and treating farmers’ mental health.
  • Unpacking unequal impacts on farmers; for example, understand how the ‘family farm’ model affects women and LGBTQ+ farmers’ climate mental health.
  • Understanding the impact of climate change on farmworkers’ mental health. Farmworkers are disproportionately low-income, BIPOC, migrants, and experience discrimination, isolation, unstable housing, high barriers to healthcare access, and poor working conditions like pesticide drift and extreme heat, which are worsening due to climate change.
  • Developing and implementing regulatory standards for extreme heat to protect outdoor workers, including farmers and farmworkers. For example, US state-level heat protection standards in California, and Washington should be codified at a federal level. Around the world, standards should be continuously monitored and improved.
  • Collaboration at all levels. Governments should include farmers’ mental health in policies and allocate more resources for interventions. More collaboration between researchers, community leaders, and clinicians would help implement interventions.

Further reading

Resources

United States

Canada

United Kingdom:

New Zealand

Kenya

India

European Union

  • FARMRes project spreads mental health awareness, prevention, and support to farmers in personal and business capacities. Sponsored by the European Union with partner organizations in many countries, linked in website.

Articles and Online Sources

Addressing Climate Emotions as Part of Farmer Mental Health, published in American Farmland Trust on May 1, 2024

A helpline that is a lifeline for migrants, published in International Institute for Environment and Development on June 1, 2022, by Ritu Bharadwaj

Biting the Hand That Feeds Us: A Feminist Analysis of Food Rights and Food Politics in Kenya, published in Heinrich Böll Stiftung on December 16, 2019, by Brenda Wambui

Cash crop farming: How to develop production while avoiding impacts on biodiversity?, published in BIODEV2030

Climate anxiety, published in The Ecopsychepedia on October 6, 2022, by Panu Pihkala

Climate change — and efforts to fix it — harming farmers’ mental health, published in Canada’s National Observer on March 11, 2024, by Marc Fawcett-Atkinson

Climate Change Is Upending Farmers’ Livelihoods — and Exacerbating a Mental Health Crisis, published in Ambrook Research on July 2020, 2023, by Mélissa Godin

Enhancing Access to Community Mental Health Services for Women Smallholder Farmers Affected By Climate Change, published in Connecting Climate Minds

Europe’s Farmer Protests Are Part of a Bigger Problem, published in Foreign Policy on February 20, 2024, by Christina Lu

Europe’s restless farmers are forcing policymakers to act, published in Reuters on April 3, 2024, by Kate Abnett

Extreme heat and climate mental health, published in The Ecopsychepedia on September 25, 2022, by Robin Cooper

Farm Bill 101, published in Farm Aid blog on March 22, 2023, by Julie Kurt

Farmers in Crisis, Long Overlooked, Are Finally Getting Mental Health Support, published in Scientific American on February 15, 2024, by Anna Mattson

Farmers’ protests in Europe and the deadend of neoliberalism, published in Al Jazeera on February 25, 2024, by Morgan Ody and Vincent Delobel

Farm management and farm types, published in The Food and Agriculture Organization of the United Nations website

FARMRes Farmer Mental Health Case Study Stories, published in FARMRes

Farmworker Appreciation Day Factsheet – The Secretary’s Initiative on Protecting Farmworkers from Extreme Heat and Wildfire Smoke, published by the U.S. Department of Health and Human Services on August 6, 2024

Food crops, published in BIODIV2030

Forced to sell the family farm after 240 years, published in The Seattle Times on November 28, 2019, by Corey Kilgannon

How Climate Change Could Make Pesticides Even Deadlier, published in Mother Jones on August 8, 2024, by Siri Chilukuri

How Does Vertical Farming Help the Environment?, published in Vertical Farming Planet blog, by Mateusz Piechowiak

How rioting farmers unraveled Europe’s ambitious climate plan, published in Vox on May 2, 2024, by Jan Dutkiewicz

‘I feel more like a professional gambler’: British farmers reveal their twin struggles with climate change and mental health, published in The Conversation on June 11, 2024, by John Whitton

One of Kenya’s luckier farmers tells why so many farmers there are out of luck, published in NPR on October 6, 2022, by Michael Kaloki

Opioid Misuse in Rural America, published in the U.S. Department of Agriculture

OSHA proposes rule to protect workers exposed to extreme heat, published in The Washington Post on July 2, 2024, by Anna Phillips

Rural Response to Farmer Mental Health and Suicide Prevention, published in Rural Health Information Hub on 30 November, 2021

Sharp rise in cost of British lamb in UK due to rising demand and import issues, published in The Guardian on May 16, 2024, by Sarah Butler and Jack Simpson

Solastalgia, published in The Ecopsychepedia on September 22, 2022, by Rei Takver

Supporting Seasonal and Migrant Farmworkers: Mental Health and Substance Use Risk in the Face of Extreme Heat and Wildfires, published in The Dialogue in Volume 19, Issue 4, 2024, by Javier Rosado, Gregg Stanwood, Joe Grzywacz

The Latest Updates on the Farm Bill, published in Farm Aid blog on June 13, 2024

The Status of Women in Agrifood Systems, published in The Food and Agriculture Organization of the United Nations website

Two thirds of dairy farmers report mental health issues. They tell us why, published in Re: News on September 8, 2021, by Baz Macdonald

Why are British farmers pleading for a universal basic income?, published in Al Jazeera on April 10, 2024, by Alasdair Soussi

Why are Europe’s farmers struggling with mental health?, published in Deutsche Welle on 20 February, 2024, by Kathleen Schuster

Why farmers face unique threats from stress, published in Farm Aid blog on March 28, 2018

Women bear the brunt of Asia’s climate failures, published in Monash Lens on March 7, 2024, by Gabriela Fernando and Samanthi Gunawardana

Workplace Heat Protections Across the Globe, published in National Resources Defense Council blog on September 15, 2021, by Teniope Adewumi-Gunn

Video/Film/podcasts

“Cultivating Resilience” and “Mending Our Fences”: podcasts by the Cultivemos Network that share farmer stories and general and mental health resources.

Farmer Mental Health in a Changing Climate: a video recording of a moderated discussion on farmer mental health in the context of climate change which highlights challenges faced by farmers and community resources. Moderated by American Farmland Trust and featuring representatives from the Climate Mental Health Network, Farm Aid, and the National Young Farmers Coalition.

Greener Pastures: a documentary by Samuel-Ali Mirpoorian and Ian Robertson Kibbe spotlighting “four Midwestern farm families persevering through climate change, industrialization, and mental health crises.”

How New Zealand built its dairy empire on billions of dollars of debt, Milk and Money: episode 1 of a documentary exploring New Zealand’s dairy farming industry and its impact on rural communities, including the intersection of climate change and mental health.

Preventing Farmer Suicide: Collaboration and Communication, a video of an expert discussion on how communities can support farmers and their families to address mental health concerns including suicide warning signs and prevention.

Selected Research/Scientific Papers

Acharibasam, J. W., & Anuga, S. W. (2018). Psychological distance of climate change and mental health risks assessment of smallholder farmers in Northern Ghana: Is habituation a threat to climate change? Climate Risk Management, 21, 16–25. https://doi.org/10.1016/j.crm.2018.04.002

Arbuckle, J. G., Morton, L. W., & Hobbs, J. (2015). Understanding farmer perspectives on climate change adaptation and mitigation. Environment and Behavior, 47(2), 205–234. https://doi.org/10.1177/0013916513503832

Berry, H. L., Hogan, A., Owen, J., Rickwood, D., & Fragar, L. (2011). Climate change and farmers’ mental health: Risks and responses. Asia Pacific Journal of Public Health, 23(2_suppl), 119S-132S. https://doi.org/10.1177/1010539510392556

Boafo, J., Yeboah, T., Guodaar, L., Stephanie, Y., & Nyantakyi-Frimpong, H. (2024). Understanding non-economic loss and damage due to climate change in Ghana. Climate and Development, 16(2), 109–118. https://doi.org/10.1080/17565529.2023.2183074

Daghagh Yazd, S., Wheeler, S. A., & Zuo, A. (2019). Key risk factors affecting farmers’ mental health: A systematic review. International Journal of Environmental Research and Public Health, 16(23), 4849. https://doi.org/10.3390/ijerph16234849

Dhillon, R., & Moncur, Q. (2023). Small-scale farming: A review of challenges and potential opportunities offered by technological advancements. Sustainability, 15(21), 15478. https://doi.org/10.3390/su152115478

Doherty, F., Tayse, R., Kaiser, M., & Rao, S. (2023). ‘The farm has an insatiable appetite’: A food justice approach to understanding beginning farmer stress. Journal of Agriculture, Food Systems, and Community Development, 1–24. https://doi.org/10.5304/jafscd.2023.123.011

El Khayat, M., Halwani, D. A., Hneiny, L., Alameddine, I., Haidar, M. A., & Habib, R. R. (2022). Impacts of climate change and heat stress on farmworkers’ health: A scoping review. Frontiers in Public Health, 10, 782811. https://doi.org/10.3389/fpubh.2022.782811

Ellis, N. R., & Albrecht, G. A. (2017). Climate change threats to family farmers’ sense of place and mental wellbeing: A case study from the Western Australian Wheatbelt. Social Science & Medicine, 175, 161–168. https://doi.org/10.1016/j.socscimed.2017.01.009

Freeman, B., Grocke-Dewey, M. U., Chichester, L., Breeding, K., Stallones, L., & Minter, M. (2024). “Death by a thousand cuts”: Agriculture producer resiliency in the western united states. Journal of Agromedicine, 29(1), 66–79. https://doi.org/10.1080/1059924X.2023.2280075

Griffin, C., Wreford, A., & Cradock-Henry, N. A. (2023). ‘As a farmer you’ve just got to learn to cope’: Understanding dairy farmers’ perceptions of climate change and adaptation decisions in the lower South Island of Aotearoa-New Zealand. Journal of Rural Studies, 98, 147–158. https://doi.org/10.1016/j.jrurstud.2023.02.001

Hagen, B. N. M., Albright, A., Sargeant, J., Winder, C. B., Harper, S. L., O’Sullivan, T. L., & Jones-Bitton, A. (2019). Research trends in farmers’ mental health: A scoping review of mental health outcomes and interventions among farming populations worldwide. PLoS ONE, 14(12), e0225661. https://doi.org/10.1371/journal.pone.0225661

Han, G., Schoolman, E. D., Arbuckle, J. G., & Morton, L. W. (2022a). Weather, values, capacity and concern: Toward a social-cognitive model of specialty crop farmers’ perceptions of climate change risk. Environment and Behavior, 54(2), 327–362. https://doi.org/10.1177/00139165211026607

Han, G., Schoolman, E. D., Arbuckle, J. G., & Morton, L. W. (2022b). Weather, values, capacity and concern: Toward a social-cognitive model of specialty crop farmers’ perceptions of climate change risk. Environment and Behavior, 54(2), 327–362. https://doi.org/10.1177/00139165211026607

Hanigan, I. C., & Chaston, T. B. (2022). Climate change, drought and rural suicide in new south wales, australia: Future impact scenario projections to 2099. International Journal of Environmental Research and Public Health, 19(13), 7855. https://doi.org/10.3390/ijerph19137855

Hiott, A. E., Grzywacz, J. G., Davis, S. W., Quandt, S. A., & Arcury, T. A. (2008). Migrant farmworker stress: Mental health implications. The Journal of Rural Health, 24(1), 32–39. https://doi.org/10.1111/j.1748-0361.2008.00134.x

Howard, M., Ahmed, S., Lachapelle, P., & Schure, M. B. (2020). Farmer and rancher perceptions of climate change and their relationships with mental health. Journal of Rural Mental Health, 44(2), 87–95. https://doi.org/10.1037/rmh0000131

Jackson, H., Judd, F., Komiti, A., Fraser, C., Murray, G., Robins, G., Pattison, P., & Wearing, A. (2007). Mental health problems in rural contexts: What are the barriers to seeking help from professional providers? Australian Psychologist, 42(2), 147–160. https://doi.org/10.1080/00050060701299532

Kannuri, N. K., & Jadhav, S. (n.d.). Cultivating distress: Cotton, caste and farmer suicides in India. Anthropology & Medicine, 28(4), 558–575. https://doi.org/10.1080/13648470.2021.1993630

King, E., Lamont, K., Wendelboe-Nelson, C., Williams, C., Stark, C., van Woerden, H. C., & Maxwell, M. (2023). Engaging the agricultural community in the development of mental health interventions: A qualitative research study. BMC Psychiatry, 23, 399. https://doi.org/10.1186/s12888-023-04806-9

Mendly-Zambo, Z. (2023, September). Field notes looking upstream at the farmer mental health crisis in Canada. Canadian Centre for Policy Alternatives. https://policyalternatives.ca/sites/default/files/uploads/publications/National%20Office/2023/10/field-notes-looking-at-the-farmer-mental-health-crisis.pdf

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Author and version info

September 2, 2024

Author: Joyce Hu

Editor: Colleen Rollins, PhD

The author would like to thank Dr. Mercy Njeru for their feedback and early conversations.